Wattura Resort and Spa

Sri Lanka is an exotic Destination famous for its delightful cuisines. Dining is indeed one of the key enticements of a destination and Sri Lanka is a fabulous holiday getaway for any foodie considering the significant range of mouthwatering curries and dishes it has to offer you. This lush island blessed with organic vegetation, fresh seafood and its home-grown spices. When this combo preps up and served with rice as a meal is an absolute heavenly delight. Rice considered as the  s taple food of Sri Lanka is generally served with varieties of curries depending on one’s palette.  Sri Lankan food  is known to be very hot and spicy which is not for the timid eater. However, side dishes served with rice can be prepared hot or mild or as a combination of both to satisfy the craving of any individual. The taste, colours and the flavours of these dishes vary depending on the regions where it’s made. Most of the vegetable in Sri Lanka are derived from chena cultivation and the blend of authen